Kuchita Kwapamwamba Kwambiri Chakudya Cham'zitini Chazitini Chonse Bowa Mu Tini Kapena Mtsuko Wagalasi

Ponena za kuchuluka kwamitengo yankhanza, tikukhulupirira kuti musakasaka kutali ndi chilichonse chomwe chingatipambane. Titha kunena motsimikiza kuti pamitengo yapamwamba ngati imeneyi ndife otsika kwambiri pazakudya Zazitini Zapamwamba Zapamwamba Zazitini Zonse mu Tin kapena Mtsuko Wagalasi, Tikulandira ndi mtima wonse anzathu kukambirana bizinesi ndikuyamba mgwirizano. Tikuyembekeza kugwirizanitsa manja ndi abwenzi apamtima m'mafakitale osiyanasiyana kuti tipeze nthawi yabwino kwambiri.
Ponena za kuchuluka kwamitengo yankhanza, tikukhulupirira kuti musakasaka kutali ndi chilichonse chomwe chingatipambane. Titha kunena motsimikiza kuti pamitengo yapamwamba ngati imeneyi ndife otsika kwambiri.Bowa wamzitini waku China ndi Champignons Zazitini, Kuti mudziwe zambiri za ife komanso kuwona malonda athu onse, chonde pitani patsamba lathu. Kuti mudziwe zambiri chonde omasuka kutilola kudziwa. Zikomo kwambiri ndipo ndikukhumba kuti bizinesi yanu ikhale yabwino nthawi zonse!

Dzina lazogulitsa:Bowa Wonse wamzitini
Zambiri:NW:425G DW 200G,24tins/katoni
Zosakaniza: bowa, mchere, madzi, citric acid
Alumali moyo: 3 zaka
Mtundu: "Zabwino" kapena OEM
Mukhoza Series

Kukolola kwatsopano kwa bowa kumayamba kuyambira Oct-Dec. kumpoto kwa China pamene Dec.-Mar. ku Southern China Panthawi imeneyi, tidzapanga kuchokera ku zopangira zatsopano; Kupatula mbewu zatsopano, titha kupanga kuchokera ku bowa wa brine chaka chonse.
Bowa woyera waku China (Agaricus Bisporus), amapangidwa ndi zinthu zokhwima komanso zomveka bwino. Bowa ayenera kutsukidwa bwino, kutsukidwa, kuwiritsa, kutsukidwa, ndi kusanjidwa m'miyeso yosiyana kapena kudula mu zidutswa ndi tsinde, zomwe ziyenera kuikidwa mu brine. Kutetezedwa kudzachitika ndi chithandizo cha kutentha..
Chikhalidwe cha bowa wam'chitini, palibe kununkhira / fungo losasangalatsa, lolimba kuluma, osati molimba kwambiri, osati mushy, bowa wam'chitini ndi kutentha kwakukulu kwa sterilized mankhwala, kotero shelufu
moyo ukhoza kukhala zaka 3 .
Kusungirako : Kusungirako kowuma ndi mpweya wabwino, Kutentha kozungulira

Kuphika Bwanji?
Malingana ndi mbale yanu ndi zomwe mumakonda, bowawa akhoza kusinthana maphikidwe. Mutha kuwonjezera bowa ku mbale iliyonse. Kuyambira pokhala chinthu chokhacho chopangira nyama ya ng'ombe yowotcha mpaka mphodza yamtima yomwe ili ndi ndiwo zamasamba zisanu zomwe zatsagana kale ndi nyama, bowa akhoza kungochuluka ndikuwonjezerapo. Bowa ndi chinthu chosangalatsa kwambiri, kaya chongotenthedwa ndi batala ndi adyo kapena simmer kwa maola ambiri mu mphodza ya phwetekere.
Mutha kupanganso chakudya kuchokera kuzinthu zosiyanasiyana zamzitini ndipo ndi ntchito yosavuta komanso yophika mwachangu. Zamasamba zambiri zimakhala zamzitini ndipo zamitundumitundu, bowa wamzitini ndi imodzi mwazakudya zolimba kwambiri zomwe mwina mukugwiritsa ntchito kale.

Zambiri pazadongosolo:
Maonekedwe Olongedza: pepala lokutidwa ndi UV kapena malata osindikizidwa a bulauni / oyera, kapena thireyi yapulasitiki +
Mtundu: Wabwino kwambiri” mtundu kapena OEM.
Nthawi Yotsogolera: Pambuyo posayina mgwirizano ndikusungitsa, masiku 20-25 kuti apereke.
Malipiro: 1: 30% T / Tdeposit isanapangidwe + 70% T / T yokwanira motsutsana ndi zolemba zonse
2: 100% D / P pakuwona
3: 100% L/C Yosasinthika poyang'anaMofanana ndi kuchuluka kwamitengo yankhanza, tikukhulupirira kuti mukhala mukufufuza kutali ndi chilichonse chomwe chingatipambane. Titha kunena motsimikiza kuti pamitengo yapamwamba ngati imeneyi ndife otsika kwambiri pazakudya Zazitini Zapamwamba Zapamwamba Zazitini Zonse mu Tin kapena Mtsuko Wagalasi, Tikulandira ndi mtima wonse anzathu kukambirana bizinesi ndikuyamba mgwirizano. Tikuyembekeza kugwirizanitsa manja ndi abwenzi apamtima m'mafakitale osiyanasiyana kuti tipeze nthawi yabwino kwambiri.
Kuchita KwapamwambaBowa wamzitini waku China ndi Champignons Zazitini, Kuti mudziwe zambiri za ife komanso kuwona malonda athu onse, chonde pitani patsamba lathu. Kuti mudziwe zambiri chonde omasuka kutilola kudziwa. Zikomo kwambiri ndipo ndikukhumba kuti bizinesi yanu ikhale yabwino nthawi zonse!

Zhangzhou Wabwino, ndi zaka zoposa 10 malonda kunja ndi katundu, kaphatikizidwe mbali zonse za gwero ndi zochokera zaka zoposa 30 zinachitikira kupanga chakudya, ife kupereka osati zakudya wathanzi ndi otetezeka mankhwala, komanso mankhwala okhudzana ndi chakudya - phukusi chakudya.

Ku Kampani Yabwino Kwambiri, Tikufuna kuchita bwino pa chilichonse chomwe timachita. Ndi filosofi yathu yowona mtima, kudalira, kupindula, kupambana-kupambana, Takhazikitsidwa maubale olimba komanso okhalitsa ndi makasitomala athu.

Cholinga chathu ndi kupitilira zomwe ogula amayembekezera. Ndicho chifukwa chake timayesetsa kupitiriza kupereka makasitomala zinthu zapamwamba kwambiri, zabwino kwambiri musanawagwiritse ntchito komanso pambuyo-ntchito pa chilichonse mwazogulitsa zathu.