Zatsopano Zatsopano Zatsopano Zapamwamba Kwambiri Zazitini za Yellowfin Tuna mu Mafuta a Azitona, Chivundikiro Chong'ambika Chowonekera

Kufotokozera Kwachidule:

Dzina lazogulitsa: tuna chunk yam'chitini mu brine
Zambiri:NW:170G DW 120G,48tins/katoni


NKHANI ZAKULU

Chifukwa Chosankha Ife

NTCHITO

ZOSAKHALITSA

Zolemba Zamalonda

Bizinesi yathu imalimbikira nthawi zonse kuti "chinthu chapamwamba kwambiri ndichofunikira kupulumuka kwa bungwe; kukhutitsidwa kwamakasitomala kudzakhala koyang'ana komanso kutha kwa kampani; Kuwongolera mosalekeza ndikungofuna antchito mpaka muyaya” komanso cholinga chosasinthika cha “mbiri yoyamba, wogula woyamba” wa Hot New Products Ultra High Quality Zazitini za Yellowfin Tuna mu Mafuta a Azitona, Chivundikiro Chong'ambika Choonekera, Tikulandira mwachikondi amalonda ochokera kunyumba ndi kutsidya kwa nyanja. kulumikizana nafe ndikupanga gulu lachikondi nafe, ndipo tidzachita zonse zomwe tingathe kuti tikutumikireni.
Bizinesi yathu imalimbikira nthawi zonse kuti "chinthu chapamwamba kwambiri ndichofunikira kupulumuka kwa bungwe; kukhutitsidwa kwamakasitomala kudzakhala koyang'ana komanso kutha kwa kampani; kuwongolera mosalekeza ndikungofuna antchito mpaka kalekale” komanso cholinga chosasinthika cha “mbiri yoyamba, wogula choyamba”Zazitini Tuna ndi Zazitini, Ndi zinthu zambiri za China ndi zothetsera padziko lonse lapansi, bizinesi yathu yapadziko lonse ikukula mofulumira ndipo zizindikiro zachuma zikuwonjezeka kwambiri chaka ndi chaka. Tsopano tili ndi chidaliro chokwanira kuti tikupatseni malonda ndi ntchito zabwino, chifukwa takhala amphamvu kwambiri, akatswiri komanso odziwa bwino ntchito zapakhomo ndi zakunja.

Dzina lazogulitsa: tuna chunk yam'chitini mu brine
Zambiri:NW:170G DW 120G,48tins/katoni
Zosakaniza: tuna, mchere, madzi
Alumali moyo: 3 zaka
Mtundu: "Zabwino" kapena OEM
Mukhoza Series

KUPAKA TIN
NW DW Zitini/ctn Ctns/20FCL
125g 90g pa 50 3200
155g 90g pa 50 2000
170g 120G 48 1860
200G 130g 48 2000
1000G 650g 12 1440
1880G 1250G 6 1600

Nsomba za tuna amapangidwa ndi nsomba za tuna zomwe zazizira kwambiri. Nsalu za tuna zidzasungunuka ndi kuphedwa, kenako pitani kaye kukayezetsa tizilombo. Pambuyo pake, sankhani kukula ndikuviika m'madzi amchere, kenako kuyeza ndikuyika kumalongeza, kutulutsa & kukhetsa, kenako kuwunika kulemera kokwanira. Pomaliza, lembani msuzi ndi kusindikiza .Kusungidwa kudzachitidwa ndi kutentha kwa kutentha.
Mawonekedwe: nthiti, zofiirira, zofiirira
Chikhalidwe cha nsomba zamzitini, palibe kununkhira / fungo losasangalatsa
Kusungirako : Kusungirako kowuma ndi mpweya wabwino, kutentha kwapakati

IMG_4724

Njira zosiyanasiyana zodyera ndi tuna zamzitini:
1. Sinthanitsani nsomba za tuna kukhala maphikidwe omwe mumakonda a salimoni kapena nkhanu.
2. Sakanizani nsomba ya tuna mu supu ya masamba kapena mbatata kapena mphodza m'malo mwa nkhuku.
3. Chakudya cham'mawa, sakanizani nsomba ya tuna ndi tchizi pang'ono mu dzira. Mmawa mapuloteni!
4. Sakanizani nsomba ya tuna ndi capers, mafuta a azitona, ndi madzi a mandimu mu pasta yakuda ya nyemba.
5. Onjezani tuna mu casserole ya noodle kuti muwonjezere mapuloteni.
6. Sakanizani makapu 4 a masamba a sipinachi, ¼ anyezi wofiira wodulidwa pang'ono, kapu imodzi ya nyemba zoyera, ndi chitini cha tuna. Sakanizani ndi supuni ziwiri za mafuta a azitona, 1 Tbsp vinyo wosasa wofiira, ndi uzitsine wa mchere ndi tsabola.
7. Avocado, Mango, ndi Tuna Salad: Nyengo 1 akhoza tuna ndi mandimu, mafuta a azitona, mchere, ndi tsabola. Sakanizani ma avocado ndi mango. Thirani mafuta a sesame, msuzi wa sriracha, ndi nthangala za sesame.
8.Pangani toast yosungunula nsomba pokonzekera nsomba ndi mafuta pang'ono a azitona ndi mpiru, kuwaza pa kagawo kakang'ono ka mkate wotumphukira, ndikuyikapo ndi chidutswa cha tchizi cha cheddar.
9.Pangani ma burger a tuna osavuta kwambiri pophatikiza nsomba imodzi yokhala ndi dzira limodzi, zinyenyeswazi za tirigu, ndi zitsamba zomwe mumakonda ndi zonunkhira. Kuwotcha monga momwe mungapangire ma burgers!
10. Sakanizani nsomba ya tuna ndi tchizi ya parmesan, mafuta a azitona, ndi tsabola, ndipo muyike mu kapu ya bowa. Kuphika kwa mphindi 15 pa 425ºF.
Zambiri pazadongosolo:
Mayendedwe Olongedza: pepala lokutidwa ndi UV kapena malata osindikizidwa a bulauni / oyera, kapena thireyi yapulasitiki +
Mtundu: Wabwino kwambiri” mtundu kapena OEM.
Nthawi Yotsogolera: Pambuyo posayina mgwirizano ndikusungitsa, masiku 20-25 kuti apereke.
Malipiro: 1: 30% T / Tdeposit isanapangidwe + 70% T / T yokwanira motsutsana ndi zolemba zonse
2:100% D/P pakuwona
3: 100% L / C Zosasinthika pa sig

Bizinesi yathu imalimbikira nthawi zonse kuti "chinthu chapamwamba kwambiri ndichofunikira kupulumuka kwa bungwe; kukhutitsidwa kwamakasitomala kudzakhala koyang'ana komanso kutha kwa kampani; Kuwongolera mosalekeza ndikungofuna antchito mpaka muyaya” komanso cholinga chosasinthika cha “mbiri yoyamba, wogula woyamba” wa Hot New Products Ultra High Quality Zazitini za Yellowfin Tuna mu Mafuta a Azitona, Chivundikiro Chong'ambika Choonekera, Tikulandira mwachikondi amalonda ochokera kunyumba ndi kutsidya kwa nyanja. kulumikizana nafe ndikupanga gulu lachikondi nafe, ndipo tidzachita zonse zomwe tingathe kuti tikutumikireni.
Zatsopano Zatsopano ZotenthaZazitini Tuna ndi Zazitini, Ndi zinthu zambiri za China ndi zothetsera padziko lonse lapansi, bizinesi yathu yapadziko lonse ikukula mofulumira ndipo zizindikiro zachuma zikuwonjezeka kwambiri chaka ndi chaka. Tsopano tili ndi chidaliro chokwanira kuti tikupatseni malonda ndi ntchito zabwino, chifukwa takhala amphamvu kwambiri, akatswiri komanso odziwa bwino ntchito zapakhomo ndi zakunja.


  • Zam'mbuyo:
  • Ena:

  • Zhangzhou Wabwino, ndi zaka zoposa 10 kuitanitsa ndi malonda malonda, kaphatikizidwe mbali zonse za gwero ndi zochokera zaka zoposa 30 zinachitikira kupanga chakudya, ife kupereka osati wathanzi ndi otetezeka zakudya zakudya, komanso mankhwala okhudzana ndi chakudya - chakudya. phukusi.

    Ku Kampani Yabwino Kwambiri, Tikufuna kuchita bwino pa chilichonse chomwe timachita. Ndi nzeru zathu moona mtima, kudalira, kupindula, kupambana-kupambana, Takhazikitsidwa maubale olimba komanso okhalitsa ndi makasitomala athu.

    Cholinga chathu ndi kupitilira zomwe ogula amayembekezera. Ndicho chifukwa chake timayesetsa kupitiriza kupereka makasitomala zinthu zapamwamba kwambiri, zabwino kwambiri musanawagwiritse ntchito komanso pambuyo-ntchito pa chilichonse mwazogulitsa zathu.

    Zogwirizana nazo