Mapepala a Mtengo wa China 311# Nsomba Zopanda Sardine 1/4 Club Can for Nyama Kuwotchera 125g
tsatirani mgwirizano”, zimagwirizana ndi zomwe msika ukufunikira, kujowina pampikisano wamsika ndi mtundu wake wamtengo wapatali komanso kumapereka kampani yowonjezereka komanso yosangalatsa kwa makasitomala kuti awalole kukhala opambana kwambiri.Kutsata kwa bungweli, ndikukwaniritsa kwamakasitomala pa Mitengo Yamitengo ya China 311# Empty Sardine Fish 1/4 Club Can for Meat Canning 125g, Takulandilani ogula onse abwino kuti azilumikizana nafe zambiri zazinthu ndi malingaliro!
tsatirani mgwirizano”, zimagwirizana ndi zomwe msika ukufunikira, kujowina pampikisano wamsika ndi mtundu wake wamtengo wapatali komanso kumapereka kampani yowonjezereka komanso yosangalatsa kwa makasitomala kuti awalole kukhala opambana kwambiri.Kutsata bungwe, ndithudi ndi kukwaniritsa makasitomala kwaChina 1/4 Club Can, Nsomba ya Sardine Can 125g, Ubwino wabwino komanso woyambirira wa zida zosinthira ndizofunikira kwambiri pamayendedwe.Titha kulimbikira kupereka magawo oyamba komanso abwino ngakhale titapeza phindu pang'ono.Mulungu adzatidalitsa kuti tichite bizinesi yachifundo kwamuyaya.
Zindikirani
1.Makani amafunikira seamer yokonzedwa bwino kuti atseke chivundikiro pa chitini.Chonde onani tsamba la makina kapena omasuka kulumikizana nafe kuti mumve zambiri.
2.Cans imatha kupindika kapena kuwononga pang'ono panthawi yamayendedwe.
3.Packages salipiritsidwa ndipo sangabwezedwe.
Timapereka njira yosungiramo chakudya yosinthidwa malinga ndi zomwe kasitomala akufuna.
Zogulitsa zathu ndizoyenera kugwiritsa ntchito njira zosiyanasiyana zochepetsera pasteurizing.
Zitini zomwe zimaperekedwa zokutidwa ndi lacquer yosiyana malinga ndi zomwe kasitomala amafunikira.
Kuti mumve zambiri za njira yoyenera yosungira, chonde omasuka kulankhula nafe.
MuthaParamaterTchati
Pofuna kukuthandizani kumvetsetsa ma parameters a zitini, tchati chotsatirachi ndi kufotokozera za zitini za chakudya zomwe timapanga.
| Diameter Range | Kuzungulira Can: 202/211/300/307/401/404/603 | |
| Kutalika kwa Msinkhu | Round Can 39mm - 250mm | |
| Zakuthupi | TPS / TFS | |
| Maonekedwe | Silinda | |
| Makulidwe | 0.15-0.25 mm | |
| Kupsya mtima | T2.5, T3, T4,5 | |
| Kusindikiza | 1-7 Mitundu CMYK | |
| M'kati mwa Lacquer | Golide, Choyera, Aluminiyamu, Aluminiyamu yotulutsa nyama | |
| Kupaka Mzere mu Welding Part | White / Gray Powder | Madzi |
| Mtundu wa Lid | Easy Open Lid | Chivundikiro Chokhazikika |
| Kulemera kwa Tin Coating | 2.8/2.8 , 2.8/11.2 | |
tsatirani mgwirizano”, zimagwirizana ndi zomwe msika ukufunikira, kujowina pampikisano wamsika ndi mtundu wake wamtengo wapatali komanso kumapereka kampani yowonjezereka komanso yosangalatsa kwa makasitomala kuti awalole kukhala opambana kwambiri.Kutsata kwa bungweli, ndikukwaniritsa kwamakasitomala pa Mitengo Yamitengo ya China 311# Empty Sardine Fish 1/4 Club Can for Meat Canning 125g, Takulandilani ogula onse abwino kuti azilumikizana nafe zambiri zazinthu ndi malingaliro!
Mapepala a Mtengo waChina 1/4 Club Can, Nsomba ya Sardine Can 125g, Ubwino wabwino komanso woyambirira wa zida zosinthira ndizofunikira kwambiri pamayendedwe.Titha kulimbikira kupereka magawo oyamba komanso abwino ngakhale titapeza phindu pang'ono.Mulungu adzatidalitsa kuti tichite bizinesi yachifundo kwamuyaya.
Kampani Yabwino Kwambiri, yokhala ndi zaka zopitilira 10 pakugulitsa ndi kugulitsa kunja, kuphatikiza magawo onse azinthu komanso kutengera zaka zopitilira 30 pakupanga chakudya, sitimangopereka zakudya zathanzi komanso zotetezeka, komanso zinthu zokhudzana ndi chakudya - chakudya. phukusi ndi makina chakudya.
Ku Kampani Yabwino Kwambiri, Tikufuna kuchita bwino pa chilichonse chomwe timachita.Ndi nzeru zathu moona mtima, kudalira, phindu-phindu, kupambana-kupambana, Takhazikitsidwa maubale olimba komanso okhalitsa ndi makasitomala athu.
Cholinga chathu ndi kupitilira zomwe ogula amayembekezera.Ndicho chifukwa chake timayesetsa kupitiriza kupereka makasitomala zinthu zapamwamba kwambiri, zabwino kwambiri musanawagwiritse ntchito komanso pambuyo-ntchito pa chilichonse mwazogulitsa zathu.
