Mackerel Wapamwamba Kwambiri Wogulitsidwa Kwambiri mu Tomato Sauce 425g Nsomba Yopangidwa M'zitini
Potsatira mfundo yanu ya "Ubwino Wapamwamba, Utumiki Wokhutiritsa", Tikuyesetsa kupeza mnzanu wabwino kwambiri wa bizinesi yanu kuti mupeze nsomba ya Mackerel Yapamwamba Kwambiri Yogulitsidwa Kwambiri mu Tomato Sauce 425g Yam'chitini, Zikomo potenga nthawi yanu yamtengo wapatali kuti mutichezere ndipo tikuyembekezera mgwirizano wabwino nanu.
Tikutsatira mfundo yanu ya "Ubwino Wapamwamba, Utumiki Wokhutiritsa", Tikuyesetsa kupeza mnzanu wabwino kwambiri wa bizinesi yanu.Mackerel Wam'chitini Waku China ndi Mackerel Wa 425gKampani yathu ili ndi mphamvu zambiri ndipo ili ndi njira yokhazikika komanso yabwino kwambiri yogulitsira. Tikufuna kuti tikhazikitse ubale wabwino wamalonda ndi makasitomala onse ochokera kunyumba ndi kunja potengera phindu lomwe timapeza.
Dzina la Mankhwala: Mackerel wophikidwa mu mafuta achilengedwe
Kufotokozera: NW: 425G DW 240G, 24tins/katoni
Zosakaniza: mackerel, mafuta a masamba, mchere, madzi
Alumali moyo: zaka 3
Mtundu: "Wabwino Kwambiri" kapena OEM
Mndandanda wa Zitini
| Kulongedza zitini | |||
| NW | DW | Zitini/ctn | Ma Ctns/20FCL |
| 125G | 90G | 50 | 3200 |
| 155G | 90G | 50 | 2000 |
| 170G | 120G | 48 | 1860 |
| 200G | 130G | 48 | 2000 |
| 1000G | 650G | 12 | 1440 |
| 1880G | 1250G | 6 | 1600 |
Zidebe zotsekedwa zopangidwa ndi pepala lachitsulo, galasi, pulasitiki, makatoni kapena zinthu zina zomwe zili pamwambapa zimagwiritsidwa ntchito kusungiramo chakudya chamalonda. Pambuyo pochikonza mwapadera, chingakhale chosawonongeka pamalonda ndipo chingasungidwe kwa nthawi yayitali kutentha kwa chipinda popanda kuwonongeka. Mtundu uwu wa chakudya chopakidwa m'matumba umatchedwa chakudya cham'chitini.
Zikhoza kukhala zakumwa zam'chitini, kuphatikizapo soda yam'chitini, khofi, madzi akumwa, tiyi wa mkaka wozizira, mowa, ndi zina zotero. Zikhozanso kukhala chakudya cham'chitini, kuphatikizapo nyama ya nkhomaliro. Chotsegulira chitini chimagwiritsidwabe ntchito mu gawo lotsegulira chitini, kapena ukadaulo wotsanzira chitini cha chitini ukugwiritsidwa ntchito. Masiku ano, njira zambiri zotsegulira chitini ndi zosavuta kutsegula zitini.
Chakudya cha m'zitini ndi mtundu wa chakudya chomwe chingasungidwe kwa nthawi yayitali kutentha kwa chipinda pochikonza, kusakaniza, kuchiika m'zitini, kuchitseka, kuchiyeretsa, kuchiziziritsa kapena kuchidzaza ndi zinthu zopanda poizoni. Pali makhalidwe awiri ofunikira popanga chakudya cha m'zitini: kuchitseka ndi kuchiyeretsa.
Pali mphekesera pamsika kuti chakudya cha m'zitini chimapakidwa mu vacuum kapena kuwonjezeredwa ndi zosungira kuti zisungidwe kwa nthawi yayitali. Ndipotu, chakudya cha m'zitini choyamba chimapakidwa mu phukusi lotsekedwa m'malo mwa vacuum, kenako pambuyo poyeretsa mwamphamvu, kuyeretsa kwa malonda kumatha kuchitika. Kwenikweni, n'zosatheka kugwiritsa ntchito ukadaulo wa vacuum kuti mupewe kuberekana kwa mabakiteriya. Kunena zoona, zosungira sizikufunika.
Potsatira mfundo yanu ya "Ubwino Wapamwamba, Utumiki Wokhutiritsa", Tikuyesetsa kupeza mnzanu wabwino kwambiri wa bizinesi yanu kuti mupeze nsomba ya Mackerel Yapamwamba Kwambiri Yogulitsidwa Kwambiri mu Tomato Sauce 425g Yam'chitini, Zikomo potenga nthawi yanu yamtengo wapatali kuti mutichezere ndipo tikuyembekezera mgwirizano wabwino nanu.
Zogulitsidwa KwambiriMackerel Wam'chitini Waku China ndi Mackerel Wa 425gKampani yathu ili ndi mphamvu zambiri ndipo ili ndi njira yokhazikika komanso yabwino kwambiri yogulitsira. Tikufuna kuti tikhazikitse ubale wabwino wamalonda ndi makasitomala onse ochokera kunyumba ndi kunja potengera phindu lomwe timapeza.
Zhangzhou Yabwino Kwambiri, yokhala ndi zaka zoposa 10 mu bizinesi yotumiza ndi kutumiza kunja, kuphatikiza mbali zonse za chuma komanso kutengera zaka zoposa 30 zokumana nazo popanga chakudya, sitipereka zakudya zopatsa thanzi komanso zotetezeka zokha, komanso zinthu zokhudzana ndi chakudya - phukusi la chakudya.
Ku Excellent Company, cholinga chathu ndi kuchita bwino kwambiri pa chilichonse chomwe timachita. Ndi nzeru zathu zowona mtima, zodalirika, zopindulitsa, komanso zopambana zonse, tamanga ubale wolimba komanso wokhalitsa ndi makasitomala athu.
Cholinga chathu ndi kupitirira zomwe makasitomala athu amayembekezera. Ichi ndichifukwa chake timayesetsa kupitiliza kupatsa makasitomala zinthu zabwino kwambiri, zabwino kwambiri musanapereke chithandizo komanso mutapereka chithandizo chilichonse.







