Sardine wophikidwa mu msuzi wa phwetekere
Dzina la Mankhwala: Sardine wophikidwa mu msuzi wa phwetekere
Kufotokozera: NW: 425G DW 240G, 24tins/katoni
Zosakaniza: sardine, phwetekere soseji, mchere, madzi
Alumali moyo: zaka 3
Mtundu: "Wabwino Kwambiri" kapena OEM
Mndandanda wa Zitini
| Kulongedza zitini | |||
| NW | DW | Zitini/ctn | Ma Ctns/20FCL |
| 125G | 90G | 50 | 3200 |
| 155G | 90G | 50 | 2000 |
| 170G | 120G | 48 | 1860 |
| 200G | 130G | 48 | 2000 |
| 1000G | 650G | 12 | 1440 |
| 1880G | 1250G | 6 | 1600 |
Sardine wophikidwa mu Tomato Sauce amapereka njira yokoma komanso yosavuta yosangalalira ndi kukoma kokoma kwachilengedwe kwa nyanja. Wopangidwa ndi sardine zapamwamba kwambiri zodzaza mu msuzi wa phwetekere wokometsera komanso wokoma, mankhwalawa ndi osakaniza abwino kwambiri a zakudya ndi kukoma. Sardine ndi gwero labwino kwambiri la omega-3 fatty acids, mapuloteni, ndi mavitamini ofunikira, zomwe zimathandiza thanzi la mtima ndi ubongo. Msuzi wa phwetekere wokoma umawonjezera kukoma kofatsa kwa nsomba, ndikupanga chakudya choyenera komanso chokoma.
Ndi yabwino kwambiri pa moyo wotanganidwa, siifuna kukonzekera—ingotsegulani chitinicho ndikutumikira. Idyani pa makeke, osakaniza mu saladi, pasitala, kapena mbale za mpunga, kapena kungoigwiritsa ntchito mu chitini. Ndi kulemera konse kwa 425g, imapereka gawo lokhutiritsa la chakudya chamasana mwachangu, chakudya chamadzulo chopepuka, kapena ngati chakudya chopatsa thanzi. Chakudya chokhazikika pa shelufu ichi chimatsimikizira kuti nthawi zonse mumakhala ndi chakudya chabwino komanso chokoma.
Kodi Mungaphike Bwanji?
Sardine Wam'chitini mu Tomato Sauce ndi chakudya chodziwika bwino kwambiri chophikira pantry. Kuti mupeze njira yosavuta, sangalalani nacho kuchokera mu chitini ngati chakudya chofulumira komanso chodzaza ndi mapuloteni. Kuti mupange chakudya chokhutiritsa, ikani sardine ndi msuzi pamwamba pa buledi wokazinga kapena ma crackers kuti mupange bruschetta nthawi yomweyo. Amapanganso chophikira chabwino kwambiri cha pasitala: ingotenthetsani ndikusakaniza ndi pasitala yomwe mumakonda yophikidwa, ndikuwonjezera parsley kapena chili flakes. Kuti chakudya chikhale chokoma, chiphatikizeni mu saladi, sakanizani ndi mpunga kapena quinoa, kapena mugwiritse ntchito ngati chodzaza chokoma cha omelets kapena masangweji. Msuzi wolemera wa phwetekere ukhoza kukhala maziko a supu yachangu ya nsomba zam'madzi. Nthawi zonse tulutsani mafuta kapena msuzi wochulukirapo ngati mukufuna, ndikusintha zokometsera kuti zigwirizane ndi kukoma. Fufuzani ndikupeza njira yomwe mumakonda yosangalalira ndi chosakaniza chosavuta komanso chokoma ichi!
Zhangzhou Yabwino Kwambiri, yokhala ndi zaka zoposa 10 mu bizinesi yotumiza ndi kutumiza kunja, kuphatikiza mbali zonse za chuma komanso kutengera zaka zoposa 30 zokumana nazo popanga chakudya, sitipereka zakudya zopatsa thanzi komanso zotetezeka zokha, komanso zinthu zokhudzana ndi chakudya - phukusi la chakudya.
Ku Excellent Company, cholinga chathu ndi kuchita bwino kwambiri pa chilichonse chomwe timachita. Ndi nzeru zathu zowona mtima, zodalirika, zopindulitsa, komanso zopambana zonse, tamanga ubale wolimba komanso wokhalitsa ndi makasitomala athu.
Cholinga chathu ndi kupitirira zomwe makasitomala athu amayembekezera. Ichi ndichifukwa chake timayesetsa kupitiliza kupatsa makasitomala zinthu zabwino kwambiri, zabwino kwambiri musanapereke chithandizo komanso mutapereka chithandizo chilichonse.








